The Best Guacamole Recipe!

In our travels this winter, we’ve come across a plethora of avocados. Sinfully delicious and oh so healthy for you (next to olives, an avocado is highest in monounsaturated fatty acids ~ 20%). As stated on ‘The Juicing for Health‘ website: “The monounsaturated fats and the wholesome nutrition [of an avocado] helps the basal metabolic rate, and reduce overeating.” Also, did you know that an avocado can: Lower your cholesterol level and increase your immune system? Long live avocados and guacamole!!!

Ingredients:

  • 8 large avocados, chopped
  • 2 large tomatoes, chopped
  • 1 large onion, chopped
  • 3 small serrano chiles, finely chopped
  • 1 bunch cilantro, finely chopped
  • Juice of 3 lemons
  • Salt and pepper
  • Tortilla chips, for serving

Here are some great rules to follow when looking to make the perfect guacamole:

– Use the ripest avocados you can find. Organic in all your ingredients is great, if you can find these.
– Lemons are for guacamole, limes are for salsa.
– Try serrano peppers instead of jalapeños.
– Skip the garlic.
– Save the mixing until the end.

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